9+ Bread Paneer Rolls References

Bread paneer rolls

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Bread paneer rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bread paneer rolls is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Bread paneer rolls is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Bread paneer rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread paneer rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread paneer rolls is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread paneer rolls estimated approx 15 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Bread paneer rolls using 13 ingredients and 3 steps. Here is how you cook it.

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an extended version of popular bread roll recipe stuffed with grated paneer and other dry spices. these are perfect party starters and snacks to surprise your guest or just as appetizers for your evening snack. these are typically served with sides of tomato ketchup or spicy green chutney.

Ingredients and spices that need to be Prepare to make Bread paneer rolls:

  1. 1 cup paneer / cottage cheese (grated)
  2. 1/2 tsp ginger garlic paste
  3. 1/2 tsp kashmiri red chilli powder
  4. 2 tbsp capsicum (finely chopped)
  5. 1/4 tsp cumin powder / jeera powder
  6. 1/4 tsp garam masala
  7. 2 tbsp tomato sauce
  8. 1/4 tsp aamchur / dry mango powder
  9. 2 tbsp coriander leaves (finely chopped)
  10. 1/4 tsp salt
  11. 6 bread slices(white / brown)
  12. 3 tsp green chutney
  13. as needed butter for roasting

Instructions to make to make Bread paneer rolls

  1. Firstly, in a large mixing bowl take 1 cup grated paneer.
    add in 2 tbsp capsicum, ½ tsp ginger garlic paste, ½ tsp chilli powder, ¼ tsp cumin powder, ¼ tsp garam masala, ¼ tsp aamchur, 2 tbsp tomato sauce, 2 tbsp coriander leaves and ¼ tsp salt.
    combine well making sure all the spices are mixed well.
    now take bread slice and trim the edges.
  2. With the help of rolling pin, roll the bread as thin as possible.spread ½ tsp of green chutney.now take a tbsp of prepared paneer stuffing, and roll it into cylindrical shape.
    place the paneer stuffing over bread and roll tight.
  3. Further, heat a pan with some butter and roast bread roll.also brush more butter over paneer bread roll and roast all sides.keep turning, making sure to roast all the sides.finally, serve paneer bread roll with green chutney and tomato sauce.

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This isn't a complete guide to quick and also simple lunch recipes yet its good food for thought. Ideally this will certainly get your innovative juices flowing so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Bread paneer rolls. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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