Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Make Award-winning Soupe marocaine aux lentilles. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Try sandwiches with different breads. Surprisingly, my kids love trying new items. It's a rare attribute which is why I am extremely grateful. Believe me I understand all too well how blessed I am. My youngest however, features a little issue with thick or crusty bread. Her favourite sandwich choice is now Hawaiian candy rolls. We place the beef, mustard, cheese, and pickle inside her roll as if it were a bun and she is thrilled. Additional wonderful ideas include hollowing out crusty rolls and filling them using roast beef and cheddar. It is possible to broil this in your oven for a couple minutes for a rare sandwich cure. The cooking area is very minimal and you also would not need to possess thorough comprehension of whatever to organize or enjoy these easy snacks. Other great bread ideas include croissants with ham and cheese or chicken salad, taco pitas (still another terrific popular in our household), and paninis (this works well if you have a George Foreman grill or a panini press).
Many things affect the quality of taste from Soupe marocaine aux lentilles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe marocaine aux lentilles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soupe marocaine aux lentilles is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Soupe marocaine aux lentilles estimated approx 25 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Soupe marocaine aux lentilles using 16 ingredients and 2 steps. Here is how you can achieve it.
Voici une recette d'inspiration marocaine, l'ajout du paprika fumé est un plus, il serait dommage de l'omettre.
Ingredients and spices that need to be Make ready to make Soupe marocaine aux lentilles:
- 500 g patates douces, pelées et coupées en petits morceaux
- 150 g lentilles vertes à moitié cuites
- 300 g jeunes feuilles d'épinard équeuttées
- 4 branches de céleri coupées en rondelles
- 1 poivron rouge, coupé en dés
- 1 petite boite de tomates concassées
- 1 gros oignon haché
- 4 gousses d'ail, émincées ou pressées
- 1,5 CAC de cumin en poudre
- 1 CAC de curry en poudre
- 1 CAC de cannelle en poudre
- 1 CAC de curcuma
- 1/2 CAC de paprika fumé
- 1.2 l bouillon de légumes
- 1 filet de jus de citron ou des quartiers de citron pour servir
- huile d'olive
Instructions to make to make Soupe marocaine aux lentilles
- Dans une grande marmitte, faites chauffer un peu d'huile d'olive. Faites-y revenir l'oignon hâché. Puis ajoutez les patates douces, le céleri, le poivron rouge et l'ail. Faites dorer en mélangeant. Ajoutez les épices et mélangez de nouveau.
- Couvrez avec le bouillon, ajoutez les tomates concassées et faites cuire 15 minutes. Ajoutez les lentilles, puis les feuilles d'épinard. Prolongez la cuisson de 5 minutes Placez la moitié de la soupe dans un saladier et mixez la partie dans la marmitte, ajoutez le bol de soupe non mixée dans la marmitte. Salez et poivrez. Servir chaud avec un filet de citron.
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So that is going to wrap it up with this exceptional food Recipe of Perfect Soupe marocaine aux lentilles. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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