5+ Crispy Cutlets Recipe With Leftover Rice And Bread Crumbs References

admin    February 27, 2023    Dish    Comment   

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Crispy cutlets recipe with leftover rice and bread crumbs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy cutlets recipe with leftover rice and bread crumbs is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Crispy cutlets recipe with leftover rice and bread crumbs is something which I've loved my whole life.

Many things affect the quality of taste from Crispy cutlets recipe with leftover rice and bread crumbs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy cutlets recipe with leftover rice and bread crumbs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy cutlets recipe with leftover rice and bread crumbs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Crispy cutlets recipe with leftover rice and bread crumbs using 8 ingredients and 6 steps. Here is how you can achieve it.

We r going to learn how to make crispy and healthy cutlets from leftover rice and bread crumbs in just 15 mint. #week2of5

Ingredients and spices that need to be Prepare to make Crispy cutlets recipe with leftover rice and bread crumbs:

1. 1 cup Cooked rice-
2. Boiled and mashed potatoes- 2 medium size
3. Bread crumbs- as required
4. Green chillies- 1 chopped
5. 1 tsp Red chilli powder-
6. 1 tsp Chat masala-
7. to taste Salt-
8. Oil- for frying

Instructions to make to make Crispy cutlets recipe with leftover rice and bread crumbs

1. Firstly, in a bowl take 1 cup cooked rice and mashed smooth
2. Add 2 boiled and mashed potatoes and bread crumbs
3. Add 1 tsp chilli powder and salt, Chaat masala, green chillies (chopped)and mix well.
4. Shape the mixture into small to medium sized balls
5. Heat tha oil in a deep kadai and deep- fry a few balls at a time on a medium flame till they turn golden brown in colour from all the sides
6. Serve the crispy cutlets with tomato katchup.

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So that is going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Crispy cutlets recipe with leftover rice and bread crumbs. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!