Recipe of Homemade Riz au Fenouil et Petits pois

Riz au Fenouil et Petits pois

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Homemade Riz au Fenouil et Petits pois. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Riz au Fenouil et Petits pois, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz au Fenouil et Petits pois delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz au Fenouil et Petits pois is Pour 3 personnes voir 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Riz au Fenouil et Petits pois estimated approx 20 à 25 mn.

To get started with this recipe, we must first prepare a few ingredients. You can have Riz au Fenouil et Petits pois using 15 ingredients and 3 steps. Here is how you cook it.

Très bon plat pleins de saveurs facile à faire au Cookeo mais tout aussi bien fait dans un faitout .Le gout du fenouil est bien adoucit avec les petits pois .Un vrai régal #recettefacile #riz #fenouil #petitpois

Ingredients and spices that need to be Take to make Riz au Fenouil et Petits pois:

  1. 200 g Riz basmati
  2. 250 g Fenouil surgelés
  3. 250 g Petits Pois
  4. 2 c à s de Tomate Concentré
  5. 1 c à c de Harissa
  6. Demi c à c de Curry
  7. Demi c à c de Cumin
  8. 1 c à c d'ail en poudre
  9. Demi c à c de sel
  10. 1 bol de Blanquette de Veau coupé en morceau
  11. 1 Échalote
  12. 1 c à s d'huile d'olive
  13. Eau
  14. Menthe séché facultatif
  15. Cookeo

Steps to make to make Riz au Fenouil et Petits pois

  1. Mettez le Cookeo en choix manuel puis mode dorer. Pendant le préchauffage Mettre l'huile les oignons et la viande remuer et laissez dorer en rajoutant à mi cuisson 1 verre à the d'eau pour ne pas que la viande accroche. Si votre mode dorer s'annonce c'est parfait sinon reproduire tout de même l'étape suivante pour ne pas brûler votre viande et oignons.
  2. Donc versez les petits pois puis le fenouil, la tomate, harissa et les épices Melanger bien et laissez prendre toutes les saveurs puis rajouter le riz sec et mélanger pendant 1 bonne minute. N'hésitez pas à rajouter du sel selon vos goûts Puis rajouter de l'eau jusqu'à bien recouvrir tout vos ingrédients
  3. Mélanger et mettre votre Cookeo en mode sous pression pendant 5 mn Voilà plus qu'à déguster. J'ai soupoudrez légèrement de Menthe séché. Bonne préparation 😉

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So that is going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Riz au Fenouil et Petits pois. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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