Recipe of Super Quick Homemade Watermelon Lemonade

Recipe of Ultimate Watermelon Lemonade
Recipe of Quick Watermelon Lemonade

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Perfect Watermelon Lemonade. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Watermelon Lemonade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon Lemonade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Watermelon Lemonade is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Watermelon Lemonade estimated approx 10 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Watermelon Lemonade using 7 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Watermelon Lemonade:

  1. 4 cup Watermelon chunks deseeded
  2. 1/2 tsp Black salt
  3. 1/2 cup Lemon juice
  4. 1 tsp Black pepper powder
  5. 6 Ice cubes
  6. 10 Mint leaves
  7. 2 tbsp Sugar

Instructions to make to make Watermelon Lemonade

  1. Add Lemon juice and the Watermelon chunks to the blender along with the rest of the ingredients listed except Mint leaves. Blend all to get a tangy Watermelon Lemonade. Sugar can be adjusted according to one's taste.
  2. Serve it chilled with a few mint leaves and a lemon wedge.

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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade Watermelon Lemonade. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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