Recipe of Any-night-of-the-week Veau à la crème et aux champignons au cookeo

AditGallery    July 13, 2022    French Food    Comment   

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Prepare Ultimate Veau à la crème et aux champignons au cookeo. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Veau à la crème et aux champignons au cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veau à la crème et aux champignons au cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Veau à la crème et aux champignons au cookeo using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Veau à la crème et aux champignons au cookeo:

1. 800 g blanquette de veau
2. 1 boîte champignons
3. 2 cs farine
4. 1 oignon
5. 1 cs fond de veau dilué dans un demi verre d’eau
6. 20 cl vin blanc
7. Sel poivre
8. 1 cs crème fraiche

Instructions to make to make Veau à la crème et aux champignons au cookeo

1. En mode Dorer, faire revenir dans un peu d’huile la viande et l’oignon.Ensuite, mettre les champignons.Bien mélanger.
2. Ajouter la farine, bien mélanger.
3. Ajouter le fond de veau dilué, le vin blanc.Sel/poivre.
4. Mettre en cuisson sous pression 17 min.
5. Quand la cuisson est terminée, éteindre le Cookeo.Ajouter 2 cs de crème fraîche épaisse.Melanger et server.

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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Veau à la crème et aux champignons au cookeo. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!