Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Bread halwa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bread halwa is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Bread halwa is something which I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Bread halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread halwa is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread halwa estimated approx 30 min.
To get started with this recipe, we must prepare a few ingredients. You can cook Bread halwa using 9 ingredients and 3 steps. Here is how you cook it.
This was my first attempt to make this bread Halwa. I have head, ready about it but never tasted it. It's taste is just like double ka meetha. It is cooked purely in ghee and the aroma of ghee and kesar makes it more exotic.
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Ingredients and spices that need to be Make ready to make Bread halwa:
- 8 white bread slices
- 2 cups milk
- 4 tbsp milkmaid
- 4-5 tbsp sugar
- 15 kismish /raisins
- handful cashew
- pinch safforn stands soaked in milk
- 1/2 teaspoon green Cardamom powder
- 3 tbsp ghee
Instructions to make to make Bread halwa
- First cut the breads into small squares, remove the sides. In a pan add ghee fry the dry fruits and keep it aside.
- Now in the same pan add the breadand fry it in ghee till it becomes little brown. Now add the milkmaid. Mix them well.
- Now add the milk and let it cook. Lower the flame. Till the bread becomes soft and smashed. Now add sugar and mix it. Add the kesar infused milk and dry fruits. Let it cook till all the milk is dried. Granisgh it with some dry fruits Serve it hot or cold as you love to.
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So that is going to wrap this up for this special food How to Make Perfect Bread halwa. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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