Must Know Milk Bread Ideas

Milk bread

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Milk bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Milk bread is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Milk bread is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Milk bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milk bread is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milk bread estimated approx 25 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Milk bread using 6 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Milk bread:

  1. 2 3/4 cup self raising flour-ex
  2. 1 1/4 vegetable oil
  3. Instant dry yeast 1/2tps
  4. 1 cup warm water
  5. 1/2 tsp Salt
  6. 2 tsp Sugar

Instructions to make to make Milk bread

  1. Put the flour in a bowl add salt and mix well
  2. In the second bowl-Mix milk and sugar whisk till well dissolved,add yeast whisk till well mixed let it rest in about 10min for yeast activation.
  3. Add the flour/salt mixture in bowl 2 little by little as you whisk till its thick,knead on a flat surface till its smooth.
  4. Add some little oil to make it smooth the put the dough in an air tight container and leave for 2hours till the dough doubles in size
  5. After the 2hours,divide the dough into 2balls.roll each ball on a smooth surface to a rectangular shape.
  6. Fold the rolled ball the two edges the roll
  7. Apply some oil on the baking tin and place each at the centre. Cover and leave to rest for 30min and it will increase in size.
  8. Light the oven,preheat for at least 5min then set time 25-35min depending on the oven at 180°c and bake.
  9. Once done, apply unsalted butter to make it moist and more tasty.
  10. Let the bread cool,cut it into slices,serve with a cup of coffee

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So that is going to wrap it up for this exceptional food Simple Way to Make Award-winning Milk bread. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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