List Of Bread Pudding With Pecan Whiskey Sauce For You

admin    February 24, 2023    Dish    Comment   

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Bread pudding with pecan whiskey sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bread pudding with pecan whiskey sauce is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Bread pudding with pecan whiskey sauce is something that I've loved my whole life.

Many things affect the quality of taste from Bread pudding with pecan whiskey sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pudding with pecan whiskey sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread pudding with pecan whiskey sauce is loaves and fish. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Bread pudding with pecan whiskey sauce using 16 ingredients and 5 steps. Here is how you cook it.

Every year during lent the Knights of Columbus does a fish fry. The ends of the bread are put to the side. This is the result

Ingredients and spices that need to be Take to make Bread pudding with pecan whiskey sauce:

1. At least 2 loaves of bread
2. 1 cup chopped pecans
3. 1 cup raisins
4. 1 cup butterscotch chips
5. 4 cups milk
6. 5 eggs
7. 1 cup brown sugar
8. 3/4 cup melted butter
9. 1 +1/2 tablespoons of Mexican vanilla
10. Bread pudding
11. 1 cup white sugar
12. 1/2 cup melted butter
13. 1 cup heavy cream
14. 1/2 cup chopped pecans
15. 1/2 cup William WOLF pecan bourbon whiskey
16. Pecan whiskey sauce

Instructions to make to make Bread pudding with pecan whiskey sauce

1. Slice and arrange bread in a 10"×18" pan. Evenly add 1 cup of raisins and then 1 cup of butterscotch chips and 1 cup of chopped pecans
2. In a large mixing bowl add 1 cup of Brown sugar 4 cups of milk 1+1/2 tbsp of Mexican vanilla and 3/4 cups of melted butter. Almost forgot to add 5 eggs mix well
3. Now pour over the bread wash your hands and gently make sure your mixture is evenly done. Place in a 350°oven for 1 hour
4. Now for the good stuff in a pan add 1/2 cup of melted butter, 1+1/2 tablespoon of Mexican vanilla. Now add 1 cup of heavy cream, 1/2 cup of chopped pecans and 1/2 cup of William Wolf pecan bourbon whiskey.bring to a lightly boiling and your nose will tell you when you have cooked off the alcohol
5. When your bread pudding comes out of the oven evenly coat the top of your pudding

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So that is going to wrap this up for this special food How to Prepare Homemade Bread pudding with pecan whiskey sauce. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!