10+ Bread Pudding References

Bread pudding

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Bread pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bread pudding is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Bread pudding is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Bread pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Bread pudding using 10 ingredients and 3 steps. Here is how you cook it.

This family favorite is very tasty and eazy to prepare. The slices of bread in the receipe can be replaced with raisin bread, croissants or hot-cross buns, old stale bread is also perfect.

Ingredients and spices that need to be Make ready to make Bread pudding:

  1. 12 slices white bread (500g)
  2. 3 cups full cream milk
  3. 1 cup cream
  4. 4 eggs
  5. 1/2 cup raisins
  6. 1/2 cup soft brown or white sugar
  7. 1 tsp cinnamon
  8. 1 tsp vanilla
  9. Cinnamon sugar
  10. Butter

Instructions to make to make Bread pudding

  1. Preheat the oven to 180 degrees Celsius. Butter the bread slices and cut each slice into 9 squares, place into a 2 liter, 20 x 30cm greased ovenproof dish. Mix the raisins and cinnamon into the bread squares.
  2. Whisk the milk, cream, eggs, sugar and vanilla in a bowl until blended. Pour the milk mixture over the bread and press down to soak squares. Sprinkle top with cinnamon sugar. Leave to stand for 5 minutes.
  3. Bake for 45 minutes or until set and golden brown. Serve warm with vanilla custard.

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So that's going to wrap it up for this exceptional food Steps to Prepare Speedy Bread pudding. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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