Steps to Make Super Quick Homemade Soupe au chou et Vache-qui-rit

AditGallery    September 04, 2022    French Food    Comment   

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Soupe au chou et Vache-qui-rit. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soupe au chou et Vache-qui-rit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe au chou et Vache-qui-rit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe au chou et Vache-qui-rit is 4 gros bols. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe au chou et Vache-qui-rit estimated approx 25 mn.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Soupe au chou et Vache-qui-rit using 6 ingredients and 6 steps. Here is how you can achieve that.

Je suis dans une démarche d economie et de réutilisation des restes. Un chou c est gros et pour certains plats je n en ai besoin que de la moitié. L'autre moitié finissait souvent par pourir au frigo.

Ingredients and spices that need to be Prepare to make Soupe au chou et Vache-qui-rit:

1. 1 demi chou blanc
2. 2 vaches kiri
3. 2 pommes de terre moyennes
4. 1 demi oignon
5. Sel et poivre
6. 2 cuillères à soupe d huile d olive

Instructions to make to make Soupe au chou et Vache-qui-rit

1. Faire blanchir le choux 5 mn puis l' écouter.
2. Emincer les oignons, éplucher les pommes de terres et les découper en gros cubes pendant ce temps
3. Faire venir dans la cuve du cookeo pendant 1 mn l'oignon dans l'huile d olive
4. Ajouter tous les autres ingrédients et recouvrir d' eau (environ 1 litre et demi). Saler poivrer et faire cuire sous pression 15 mn
5. Mixer la soupe et rajouter de l eau selon la consistance voulue.
6. Dégustez

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So that's going to wrap this up with this exceptional food Simple Way to Make Homemade Soupe au chou et Vache-qui-rit. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!