How to Make Award-winning Penne sauce crémeuse ricotta tomate et basilic

Penne sauce crémeuse ricotta tomate et basilic

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Penne sauce crémeuse ricotta tomate et basilic. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Penne sauce crémeuse ricotta tomate et basilic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Penne sauce crémeuse ricotta tomate et basilic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Penne sauce crémeuse ricotta tomate et basilic is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Penne sauce crémeuse ricotta tomate et basilic estimated approx 20mn.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Penne sauce crémeuse ricotta tomate et basilic using 9 ingredients and 3 steps. Here is how you can achieve that.

je vous propose une recette toute simple mais qui plait à coup sûr. Vous pouvez vous en servir comme base et ajoutez du poulet ou des légumes , moi je l’aime juste comme ça je trouve que la sauce se suffit à elle même mais chacun ses envies et goûts alors faites vous plaisir ! 😉. Retrouvez toutes mes recettes sur ma page Insta : @debo_ptits_plats ☺️

Ingredients and spices that need to be Make ready to make Penne sauce crémeuse ricotta tomate et basilic:

  1. 250 g penne
  2. 1 oignon
  3. 200 g ricotta
  4. 1 cas concentré tomate
  5. 1 brique tomate concassées Heinz (400g)
  6. Feuilles de basilic
  7. Huile d’olive
  8. Sel et poivre
  9. Mélange italien ducros

Instructions to make to make Penne sauce crémeuse ricotta tomate et basilic

  1. Commencez par émincer l’oignon et ciselez le basilic. Puis faire cuire vos pâtes comme indiqué sur le paquet.
  2. Pendant ce temps, dans une sauteuse où cookeo faites revenir l’oignon avec de l’huile d’olive. Ajoutez et Mélangez les tomates concassées, le concentré, la ricotta les épices et le basilic. Bien mélangez le tout. Laissez mijoter 10mn sur feu moyen.
  3. Quand vos pâtes sont cuites, les égouttées en gardant un peu d’eau de cuisson et mélangez les à la sauce. Salez poivrez.

While that is in no way the end all be all guide to cooking quick and easy lunches it is great food for thought. The expectation is that will get your creative juices flowing so that you may prepare wonderful lunches for the family without having to accomplish too much heavy cooking through the practice.

So that's going to wrap it up with this exceptional food How to Prepare Ultimate Penne sauce crémeuse ricotta tomate et basilic. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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