Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week BBQ pakora. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from BBQ pakora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ pakora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make BBQ pakora is 6 to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have BBQ pakora using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make BBQ pakora:
- 1 cup Basan
- 2 Onion chop
- Hari mirch 3 chop
- 1/4 cup Hara dhaniya chop
- 2 tsp Sabit dhani
- 2 tsp BBQ sauce
- 1 tsp Ginger garlic paste
- 1/2 tsp Zeera
- 1 pinch Banking soda
- Salt as you require
- For frying
- 2 cup Oil
- Chat masala
Instructions to make to make BBQ pakora
- Basan main 1/2 glass pani mix kar ka paste bana ly or baki sab ingredients mix kar ly
- Pan ma oil garam kry small spoon pakora mixture ka fill kar ka oil ma daly or fry kry golden brown hony tak
- Chat masala spread kar ka shangrila chilli garlic sauce ka sath serve kry
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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week BBQ pakora. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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