Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy ☆Rougail Saucisse☆. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from ☆Rougail Saucisse☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Rougail Saucisse☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make ☆Rougail Saucisse☆ is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook ☆Rougail Saucisse☆ estimated approx 10 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ☆Rougail Saucisse☆ using 9 ingredients and 4 steps. Here is how you cook it.
Sublime plat traditionnel réunionnais, à base de saucisses, de tomates, de gingembre, d’oignons, et de piments bien sûr : le plein de saveurs et de soleil, que j'ai découvert grâce à @Ninine_en_cuisine … J'ai seulement réadapté le mode de cuisson car juste impossible pour moi d'attendre 45 minutes ... Cuisson au Cookéo : 10 minutes seulement pour un voyage des papilles.⚡️
Ingredients and spices that need to be Prepare to make ☆Rougail Saucisse☆:
- 2 grosses saucisses de Morteau
- 5 tomates
- 2 oignons
- 100 ml d’eau
- 1 tout petit piment de Cayenne ou 1 demie càc en poudre
- 1 branche de thym
- 1 càc curcuma en poudre
- 1 càc en poudre (ou 5 g gingembre frais râpé)
- 1 càs d’huile d’olive
Instructions to make to make ☆Rougail Saucisse☆
- Préparer tous les ingrédients : Couper les saucisses en rondelles. Éplucher et émincer les oignons. Couper les tomates en dés
- Dans la cuve du Cookéo, mettre l’huile d’olive, les rondelles de saucisses de Morteau, les oignons émincés puis démarrer le mode dorer. Laisser revenir 2 minutes
- Ajouter les tomates concassées, l’eau, le piment, le curcuma, le gingembre, le thym, puis programmer 8 minutes en cuisson sous pression
- Rectifier l’assaisonnement puis déguster
While that is in no way the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so you can prepare wonderful lunches for the family without needing to perform too terribly much heavy cooking at the approach.
So that's going to wrap it up for this exceptional food Recipe of Favorite ☆Rougail Saucisse☆. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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