Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Any-night-of-the-week Bœuf bourguignon au Cookeo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bœuf bourguignon au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bœuf bourguignon au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Bœuf bourguignon au Cookeo using 10 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Bœuf bourguignon au Cookeo:
- 800 g viande à bourguignon
- Sel, poivre, bouquet garni
- 2 c à soupe de farine
- 100 g lardons
- 4 carottes en rondelles
- 4 pommes de terre coupées en morceaux
- 200 g champignons en lamelles
- 400 ml vin rouge
- 200 ml bouillon
- 1 oignon émincé
Instructions to make to make Bœuf bourguignon au Cookeo
- Faire revenir en mode dorer la viande et l’oignon.
- Ajouter la farine et mélanger.
- Ajouter le reste des ingrédients et mélanger. Cuire 35 minutes en mode cuisson rapide ou sous pression.
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So that's going to wrap this up for this special food Easiest Way to Make Speedy Bœuf bourguignon au Cookeo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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