How to Make Quick Boeuf bourguignon au cookeo

Boeuf bourguignon au cookeo

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, How to Prepare Speedy Boeuf bourguignon au cookeo. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Boeuf bourguignon au cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boeuf bourguignon au cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Boeuf bourguignon au cookeo using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Boeuf bourguignon au cookeo:

  1. Viande de boeuf à bourguignon
  2. 3 carottes
  3. 2 oignons
  4. 1 bouquet gargnie
  5. 35 cl vin bourgogne
  6. 2 cuillere a cafe de fond de veau dans 15cl d'eau
  7. Huile olive
  8. Champignons frais

Steps to make to make Boeuf bourguignon au cookeo

  1. Dans la cuve faire revenir les oignons et la viande dans de l huile d'olive
  2. Ajouter les carottes
  3. Ajouter les champignons remuer
  4. Ajouter 2 cuilleres de fond de veau melangé dans 15cl d'eau
  5. Ajouter les 35 cl de vin et mélanger ajouter le bouquet garnie
  6. Mettre en cuisson sous pression pendant 35 minutes

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Boeuf bourguignon au cookeo. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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