Easiest Way to Make Any-night-of-the-week Beer can chicken on the Braai (BBQ) with coal charred corn on the cob

admin    July 29, 2022    Recipe    Comment   

Simple Way to Make Favorite Beer can chicken on the Braai (BBQ) with coal charred corn on the cob

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Perfect Beer can chicken on the Braai (BBQ) with coal charred corn on the cob. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beer can chicken on the Braai (BBQ) with coal charred corn on the cob, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beer can chicken on the Braai (BBQ) with coal charred corn on the cob delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Beer can chicken on the Braai (BBQ) with coal charred corn on the cob using 4 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Beer can chicken on the Braai (BBQ) with coal charred corn on the cob:

1. 1 whole chicken
2. 2 tbsp jerk seasoning
3. 1 can beer
4. 2 whole corns

Instructions to make to make Beer can chicken on the Braai (BBQ) with coal charred corn on the cob

1. Light the Braai with coals to the side for indirect heat. Once the coals are white close the lid to heat the kettle up to 200c
2. Meanwhile rub the jerk seasoning into the skin of the chicken on all sides
3. Drink half the beer can 🍻 With the other half prop the chicken up with the can inside and place on a roasting tin. Close the kettle lid and roast for 1hr
4. Season the corn and add a dash of olive oil. Wrap in tinfoil like a Christmas cracker. Place directly on the coals
5. The chicken is ready when the juices run clear. Let the chicken rest for 15mins
6. Tip: you can roast veg in the pan with the chicken juices
7. Serve with gravy and enjoy

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Beer can chicken on the Braai (BBQ) with coal charred corn on the cob. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!