Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Filet mignon à la tomates au Cookeo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Filet mignon à la tomates au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filet mignon à la tomates au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Filet mignon à la tomates au Cookeo using 7 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Filet mignon à la tomates au Cookeo:
- 1 filet mignon de porc
- 1 oignon émincé
- sel, poivre, thym
- 500 g tomates pelées
- 150 ml bouillon de volaille
- 250 g champignons émincés
- 150 g riz
Instructions to make to make Filet mignon à la tomates au Cookeo
- En mode dorer, faire revenir la viande et l’oignon avec un peu d’huile. Ajouter le reste des ingrédients et mélanger. Cuire 10 minutes en mode cuisson rapide ou sous pression. Déguster.
While that is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare wonderful lunches for the family without the need to accomplish too horribly much heavy cooking at the approach.
So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Filet mignon à la tomates au Cookeo. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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