Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Quick Poêlée de haricots verts au Cookeo. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Poêlée de haricots verts au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poêlée de haricots verts au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Poêlée de haricots verts au Cookeo using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Poêlée de haricots verts au Cookeo:
- 400 g pommes de terre en morceaux
- 200 g haricots verts frais ou surgelés
- 1 échalote émincée
- 125 g lardons
- 1 c à soupe de moutarde à l’ancienne
- 100 g crème fraîche épaisse
- Sel, poivre
- 200 ml d eau
Instructions to make to make Poêlée de haricots verts au Cookeo
- En mode dorer faire revenir l’échalote avec un peu d’huile. Ajouter le reste des ingrédients sauf la moutarde et la crème fraîche. Mélanger et cuire 13 minutes en mode cuisson rapide ou sous pression. En fin de cuisson, ajouter la crème et la moutarde. Mélanger et déguster
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So that's going to wrap it up with this special food Simple Way to Prepare Perfect Poêlée de haricots verts au Cookeo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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