Recipe of Perfect Bœuf boulgour aux tomates au Cookeo

Bœuf boulgour aux tomates au Cookeo

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Perfect Bœuf boulgour aux tomates au Cookeo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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The same holds true for lunches once we often resort to a can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into building an instant and easy yet delicious lunch. You will see many ideas in this report and the expectation is that these thoughts will not just get you off to a great beginning for ending the lunch rut all of us look for ourselves at at any time or another but and to try new things all on your very own.

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Many things affect the quality of taste from Bœuf boulgour aux tomates au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bœuf boulgour aux tomates au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bœuf boulgour aux tomates au Cookeo is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Bœuf boulgour aux tomates au Cookeo using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Bœuf boulgour aux tomates au Cookeo:

  1. 200 g filet de bœuf coupé en lamelles
  2. 80 g boulgour
  3. 2 tomates en cubes
  4. 1 oignon émincé
  5. 1 gousse d’ail émincée
  6. curcuma, coriandre, sel, poivre
  7. 300 ml d’eau

Steps to make to make Bœuf boulgour aux tomates au Cookeo

  1. En mode dorer, faire revenir la viande, l’oignon et l’ail avec un peu d’huile. Ajouter le reste des ingrédients sauf la coriandre et mélanger. Cuire 7 minutes en mode cuisson rapide ou sous pression. En fin de cuisson ajouter la coriandre et déguster.

While this is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to perform too terribly much heavy cooking through the process.

So that's going to wrap this up for this special food Easiest Way to Make Ultimate Bœuf boulgour aux tomates au Cookeo. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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